Delve into the essence of Yunnan, the birthplace of tea, and savor the finest Dian Hong, or black tea, it has to offer. The twisted, wiry leaves are adorned with distinct golden tips. As you brew this exquisite variety, watch as it transforms into a rich amber-red hue, enticing your senses with its lightly sweet and floral flavor and aroma. Allow the tea to embrace you with notes of smoke, spice, and a touch of leather, offering a journey of taste that is as bold as it is inviting.